Agroforestry extension and dietary diversity – an analysis of the importance of fruit and vegetable consumption in West Pokot, Kenya By Göran Bostedt, Agneta Hörnell, Gert Nyberg Tagged with: Agroforestry, Dietary diversity, Pastoralism, Vi Agroforestry, West Pokot
Sustainable Agriculture Land Management – A Training Manual By Amos Wekesa & Madeleine Jönsson Tagged with: Agroforestry, Resilience, SALM, Training manual, Vi Agroforestry
Soil carbon in small-holder plantain farms, Uganda – a comparison between agroforestry and non- agroforestry By Pia Björsell Tagged with: Agroforestry, Plantain, Small-holder farming, Soil carbon, Uganda, Vi Agroforestry, Vi Skogen
The effects of pretreatment of Acacia nilotica and Acrocarpus fraxinifolius seeds on germination and early development By Siri Holmberg Tagged with: Agroforestry, Imbibition, Scarification, Tanzania, Vi Agroforestry
“Aid for change” – A study of the influence of Swedish aid on the local level in Rwanda By Johan Wollin Tagged with: Aid, lifeworld, Rwanda, SIDA, Vi Agroforestry, Vi Skogen
Whispers in the forest – A field study about communication within Vi-agroforestry By John Lund Tagged with: Communication, Flow of information, NGO, Rwanda, Social structuring, Vi Agroforestry
“With the Strength of a Group” – A Minor Field Study of Small-Scale Farmers’ Socio-Economic Situation in Kagera, Tanzania By Helena Fransson, Madeleine Karlsson Tagged with: Agroforestry, Kagera region, Micro savings and loans, Pentagon of sustainable rural livelihoods, Small-scale farmers, Socio-economic conditions, Vi Agroforestry, Village groups
Assessment of Factors Affecting Financing of Women under MFIs in Rural Musoma District – A Case Study of Village Saving & Loan Associations (VS&LA) By Ganza Mfumya Tagged with: Assessment, Livelihood survey, Microfinance institutions, Microfinance potentional, Tanzania, Vi Agroforestry
